Refrigeration
At CSR we have a dedicated refrigeration division providing the solution to all your equipment needs.
It’s official. The humble fridge has been judged the most important invention in the history of food. Keeping it and your other refrigeration equipment working well is critical to the safe, efficient running of any catering kitchen, bar, restaurant or food retailer.
Our dedicated Refrigeration Division will keep your equipment running at its optimum level. We are F-Gas Certified and our fully trained Refrigeration and Air Conditioning Engineers provide a range of services, including:
- regular servicing as part of a Planned Preventative Maintenance (PPM) contract
- reactive repairs and maintenance
- installation
We sell, maintain and repair the following refrigeration equipment:
- Walk in Cold Rooms
- Walk in Freezers
- Bar Refrigeration
- Cellar and Wine Store refrigeration
- Ice Machines
- Blast Freezers
- Single and Spilt Air-Conditioning Units
